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Mer Soliel Chardonnay, hailing from the coastal region of Monterey, California, features a balanced flavor profile characterized by notes of crisp green apple, ripe pear, and subtle hints of vanilla. This varietal offers a creamy texture complemented by a refreshing acidity, making it an excellent representation of its renowned terroir.
Ideal for pairing with seafood, chicken dishes, or creamy pastas, this Chardonnay can be enjoyed chilled. Serve at a temperature of 50-55°F for optimal taste, and consider decanting for enhanced aromatic expression.